Tomato, Cucumber and Feta Salad

IMG_2323.jpeg

Ingredients

1 cucumber, chopped

2 Roma tomatoes, chopped

1/2 red onion, chopped

3-4 Tbsp olive oil

3-4 Tbsp feta, crumbled

1 tsp salt

1 tsp black pepper

1 tsp dried oregano

1 tsp dried parsley

Directions

Combine your vegetables with olive oil, feta and seasoning.


IMG_2327.jpeg

TNK Tips

Make in advance with your food prep to have as a snack, a side or on top of salad throughout the week.

Top with cooked salmon for a healthy meal.

Save some olive oil to top it right before serving.


Previous
Previous

Lemon, Vegetable, Orzo Casserole

Next
Next

Maple Glazed Carrots